Step by Step Cupcakes

Here's a step by step look at how Pastry Girl Cakes prepares our cupcake orders.

After making the batter,we use a cookie scoop to put batter into the cupcake wrapper. We weigh our cupcakes so that each one looks and tastes the same. For the home baker, it's a good rule of thumb to fill the wrapper up a little more than halfway.




All the wrappers are filled and we're ready for the oven.




Mmm, yummy cupcakes! Wait until the cupcakes are completely cool before frosting them.